You are currently browsing the Off the Cliffe weblog archives for the day 4. March 2009.
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- 15. March 2011: Stump the Chump Super Challenge: Start Your Wine Engines at Cave B
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- 7. January 2011: Martin Luther King is about Dreaming & Remembering: SageCliffe is the perfect Place for Both
- 3. January 2011: Feeling the Post-Holiday Blues? No Worries--January at Cave B Inn is Made for Special Times
- 17. December 2010: The First Night of the Year Deserves Celebrating, Too
- 8. December 2010: How to Remember that Valentine's Day is Right after New Year's Eve
Archive for 4. March 2009
Bottled, Labelled, Ready to be Sprung
4. March 2009 by admin.
Well, the 2008 white wines are bottled and anxiously awaiting their unveiling later on this month. With this latest 2008 vintage we have both a newcomer, and some production increases of some of our most popular wines. First we will be introducing our very first Cave B Viognier. With bright crisp acidity, this wine offers tons of varietal Viognier character…spring fruit and floral bouquet. Due to being so incredibly well received, we’ve increased production of our Saignee (Rose of Cabernet Sauvignon), Riesling, and of course our SageCliffe 100 White Wine (un-oaked Chardonnay). Our Sauvignon Blanc and Gewurztraminer round out the line up of wines, with roughly the same production numbers as last year. They are now bottled and ready for release at our upcoming White Wine release event here at the winery on March 28th. See you there!
Buon Prevecho,
Alfredo “Freddy” Arredondo, Winemaker
Posted in Past Activities & Events | 1 Comment »